basil

Basil – The King of Herbs

Basil is one of the most popular herbs. It’s easy to grow and tastes great in many different recipes.  Several different varieties of fresh basil available now – just in time to get you through the winter! Sweet Basil – the staple of Italian cuisine that tangos with tomatoes and perks up pesto – is the most common type of this regal herb, highly prized for thousands of years for its aroma and flavor.  In fact, the word basil is …

Harvesting and Preserving Herbs

Extending the Flavors of Herbs from Your Garden It is hard to beat the savory tastes and bold scents of fresh herbs. Michigan winters make it difficult to have fresh herbs. However, preserving them is a great way to enjoy your favorite herbs until next spring. We have a good selection of the most popular herbs now available at the store. The majority of herbs should be harvested in early morning when the oil responsible for their flavor and aroma …

Overwintering Rosemary Indoors

Most herbs taste much better fresh, and rosemary is no exception. That’s why every winter I try to keep my rosemary alive in a pot inside the house. Rosemary really pairs well with roasted lamb, garlic, and olive oil. It is also a nice addition to potatoes, bread, tomato sauce, pizza, and pork, but you might want to use a light hand because the flavor can be strong. Rosemary does best in a sunny, southern or possibly western window, where …