As strawberries are ripe for the picking, this is a timely and delicious recipe! Easy and refreshing! This would be a beautiful dessert on any table – especially at your next family gathering.
Ingredients:
- 3T cornstarch
- 1 c sugar
- 1 ½ c. water
- 3 oz box strawberry jello
- 2 c sliced strawberries
- 1 10” pre baked pie shell
Combine cornstartch, sugar, and water. Brint to boil and then simmer til thickened. Add jello and stir until dissolved. Pour over berries then chill until set. Serve with whipped cream
